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Some Recollections and Reflections on Mutation Rates
Maurice S. Foxaa Department of Biology, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139
Corresponding author: Maurice S. Fox, Department of Biology, M.I.T., Room 68-630, 77 Massachusetts Ave., Cambridge, MA 02139, msfox{at}mit.edu (E-mail).
IN thinking about JAN DRAKE's creative and persistent interest in mutation, I am prompted to reflect on the extent to which investigations, intricately interweaving the study of mutation and the use of mutants, have figured so prominently in the progress of our understanding of biological processes.
I take this opportunity to record some of my own recollections of the work on mutation in the 1940s and early 1950s that was so influential in the development of quantitative biology. In 1943, LURIA and DELBRÜCK had elegantly shown that mutation could occur prior to the selection process used to detect its products. In 1944, AVERY et al. had shown that the chemical material responsible for the transfer of genetic properties from one bacterium to another (bacterial transformation) was DNA, but the general implications of this demonstration were still regarded with suspicion. The proposal by ![]()
When World War II ended, many of the talented scientists who had been brought together to build the atomic bomb saw an opportunity to embark on new intellectual adventures. It was ROBERT HUTCHINS, the Chancellor of the University of Chicago, who displayed the imagination to bring many of them to the University of Chicago. Among the more prominent figures were HAROLD C. UREY, WILLARD F. LIBBY, ENRICO FERMI, JAMES FRANK, LEO SZILARD, MARIA GOEPPERT, JOSEPH E. MAYER, and EDWARD TELLER. In 1947, after a meeting of the Atomic Scientists of Chicago, SZILARD invited AARON NOVICK, a physical organic chemist, with whom he had worked the year before while lobbying in Washington for civilian control of atomic energy, to join him in "an adventure in biology." They did join forces and that summer took the newly established Phage course at Cold Spring Harbor taught by MARK ADAMS and MAX DELBRÜCK. During the following year they created a laboratory in the basement of a building, a few blocks off the main campus, that had been a synagogue before it was acquired by the university. The following summer they completed their formal education in biology with a microbiology course taught by C. B. VAN NIEL at the Hopkins Marine Station of Stanford University at Pacific Grove, California. It was during that summer that the idea of a device for growing bacteria in continuous culture, the chemostat, was developed. By 1950, the chemostat was a reality. The central feature is embodied in the paper by ![]()
In general, the growth rate of a bacterial strain may be within very wide limits independent of the concentration of a given growth factor; but since at zero concentration the growth rate is zero, there must of necessity exist, at sufficiently low concentrations of the growth factor, a region in which the growth rate falls with falling concentration of the growth factor. It therefore should be possible to maintain a bacterial population over an indefinite period of time growing at a rate considerably lower than normal simply by maintaining the concentration of one growth factorthe controlling growth factorat a sufficiently low value, while the concentrations of all other growth factors may at the same time be maintained at high values. (p. 708)
At this time, I too began searching for a pathway into biology much to the distress of my Ph.D. thesis advisor, the physical chemist, WILLARD F. LIBBY. LIBBY felt that the way to switch fields was to do as he did: invent an instrument or a technique that would be useful in that new field and become a participant in the new field overnight. He believed that he had become an archaeologist by inventing the 14C dating approach to determine the age of organic carbon containing samples from archaeological sites. Not sharing this view, when I learned about the exciting work of NOVICK and SZILARD from a seminar NOVICK gave on the chemostat, I went to talk to him.
Our conversation led to an invitation to join their effort and I became part of the league of physical scientists enthralled by the promise of a new approach to biology. I was to participate in the investigation of the physiology of mutability using the chemostat.
By this time, work with the chemostat was progressing vigorously in a laboratory in the newly constructed Institute of Radiobiology and Biophysics. ![]()
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NOVICK and SZILARD had also used the chemostat to demonstrate that caffeine, other methyl xanthines, and adenine acted as mutagens when present in modest concentrations. It was somewhat later that they showed that low concentrations of adenosine or guanosine could reduce the mutagenic activity of the methyl xanthines and in fact could reduce spontaneous mutation rates (![]()
This was the context in which, with the help of the Cold Spring Harbor phage and bacterial genetics courses and, a year later, the VAN NIEL course, my own career in biology was launched. My first project was to construct a continuous culture device different from the chemostat, in which the bacteria would not be limited by low concentrations of a limiting growth factor but could grow at their maximum rates in continuous culture. We called this device a breeder (![]()
We thought about many kinds of experiments that would be possible with such a system. Some, in retrospect, seem very naive. For example, during my first year (before WATSON and CRICK, but after AVERY), it occurred to me that the chemostat might allow us to identify and chemically distinguish different genes whose mutation rates we could measure. The idea was to irradiate the continuous culture with monochromatic UV light and measure the enhancement at each wavelength for each of the genes whose mutation rates we could measure. That is, we could determine an action spectrum for each kind of mutation. At the next Midwest Phage Meeting in Ann Arbor, Michigan, I got to know CYRUS LEVINTHAL, who had made the transition from physics to phage a few years earlier. I told him about this experiment. He listened patiently and when I was finished, he laughed and said, "Would you like to borrow a monochromator?" He had had a similar idea and got as far as building a monochromator. We talked some more and, thank goodness, I was talked out of that adventure.
Still, many lines of investigation were productive, and one of these may have particular relevance today. With the chemostat, it was possible to measure the mutation rate for cells growing at different growth rates, using tryptophan as the limiting growth factor. We found that the mutation rates, per hour, were constant over a range of growth rates, from generation times of 212 hr in minimal medium with lactate as a carbon source. In other words, the mutation rate, measured per generation, had increased sixfold when the rate of growth of the bacteria had decreased sixfold. Although more limited, a similar conclusion was evident when the limiting growth factor was phosphorous. Making use of a more complex medium, containing acid hydrolyzed casein (tryptophan free), I was able to extend these observations to growth rates faster than a 2-hr generation time. Indeed, we could measure mutation rates at generation times approaching 30 min. At those fast growth rates, the mutation rates per hour began to increase, perhaps approaching a constant mutation rate per generation (FOX 1955).
Some years later, ![]()
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It is interesting to reflect on the fact that the possibility of maintaining bacteria in continuous culture provided the first and perhaps only opportunity till now, to make direct measurements of mutation rates. To be sure, ![]()
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For mutations detected by nonlethal selection, such as reversion of auxotrophic mutants or mutants that have retrieved the capacity to metabolize lactose from a defective lac gene, their calculation could raise some difficulties. Certainly mutations arise during the growth of the culture in preparation for selection, and those that occur early give rise to "jackpots." The question that is more difficult to appraise is how many mutations arise after depositing the cells on the selective plate, even though the bacteria do not increase in numbers. ![]()
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The chemostat observation that, when bacteria are maintained under tryptophan limitation, the mutation rates to bacteriophage resistance remain constant per hour over a wide range of generation times, remains a paradox, and it is one of possible relevance to a number of phenomena under study today. It may be that under at least some nonlethal selection or starvation conditions, mutation rates per hour remain roughly constant even when no growth is evident. Could this be one of the two different kinds of mutation response suggested by ![]()
New evidence of mutability, at many loci, of cells under conditions of selection for lac+ revertants has been reported. ![]()
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Recent work on human cells defective in the human homologue of the E. coli mismatch repair gene Mut S (hMSH2), describes evidence of a mutator phenotype for cells maintained under conditions of contact inhibition (![]()
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After 50 years of dazzling progress, we find ourselves still dependent on the use of mutants for probing the intricacies of biological processes, and on an understanding of the regulation and physiology of mutation for probing the subtle biological mechanisms responsible for balancing genomic stability with plasticity.
| LITERATURE CITED |
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AVERY, O. T., C. M. MACLEOD, and M. MCCARTY, 1994 Studies on the chemical nature of the substance inducing transformation of pneumococcal types: induction of transformation by a desoxyribonucleic acid fraction isolated from pneumococcus type III. J. Exp. Med. 79:137-158.
FOSTER, P. L. and J. CAIRNS, 1992 Mechanisms of directed mutation. Genetics 131:783-789[Abstract].
FOSTER, P. L., 1997 Nonadaptive mutations occur on the F' episome during adaptive mutation conditions in Escherichia coli. J. Bacteriol. 179:1550-1554
FOX, M. S. and L. SZILARD, 1955 A device for growing bacterial populations under steady state conditions. J. Gen. Physiol. 39:261-266
FOX, M. S., 1995 Mutation rates of bacteria in steady state populations. J. Gen. Physiol. 39:267-278.
HORIUCHI, T., J.-I. TOMIZAWA, and A. NOVICK, 1962 Isolation and properties of bacteria capable of high rates of ß-galactosidase synthesis. Biochim. Biophys. Acta 55:152-163[Medline].
KENNEDY, A. R., M. FOX, G. MURPHY, and J. LITTLE, 1980 Relationship between x-ray exposure and malignant transformation in C3H 10T1/2 cells. Proc. Natl. Acad. Sci. USA 77:7262-7266
KUBITSCHEK, H. E. and H. E. BENDIGKEIT, 1964 Mutation in continuous cultures. I. Dependence of mutational response upon growth-limiting factors. Mutat. Res. 1:113-120.
LEA, D. E. and C. A. COULSON, 1949 The distribution of the numbers of mutants in bacterial populations. J. Genet. 49:264-285.
LURIA, S. E. and M. DELBRÜCK, 1943 Mutations of bacteria from virus sensitivity to virus resistance. Genetics 28:491-511
NOVICK, A. and L. SZILARD, 1950 Experiments with the chemostat on spontaneous mutations of bacteria. Proc. Natl. Acad. Sci. USA 36:708-719
NOVICK, A. and L. SZILARD, 1951 Genetic mechanisms in bacteria and bacterial viruses. I. Experiments on spontaneous and chemically induced mutations of bacteria growing in the chemostat. Cold Spring Harbor Symposia on Quantitative Biology 16:337-343.
NOVICK, A. and L. SZILARD, 1952 Anti-mutagens. Nature 170:926-927[Medline].
NOVICK, A., 1956 Some chemical bases for evolution of microorganisms, pp. 533546 in Perspectives in Marine Biology, edited by A. A. BUZZATI-TRAVERSO. University of California Press, Berkeley and Los Angeles.
RICHARDS, B., H. ZHANG, G. PHEAR, and M. MEUTH, 1997 Conditional mutator phenotypes in hMSH2-deficient tumor cell lines. Science 277:1523-1526
TORKELSON, J., R. S. HARRIS, M.-J. LOMBARDO, J. NAGENDRAN, C. THULIN, and S. M. ROSENBERG, 1997 Genome-wide hypermutation in a subpopulation of stationary-phase cells underlies recombination-dependent adaptive mutation. EMBO J. 16:3303-3311[Medline].
WATSON, J. D. and F. H. C. CRICK, 1953 A structure for deoxyribose nucleic acid. Nature 171:737-738[Medline].
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