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Translational Selection and Yeast Proteome Evolution
Hiroshi Akashiaa Institute of Molecular Evolutionary Genetics and Department of Biology, Pennsylvania State University, University Park, Pennsylvania 16802
Corresponding author: Hiroshi Akashi, 208 Mueller Laboratory, Pennsylvania State University, University Park, PA 16802., akashi{at}psu.edu (E-mail)
Communicating editor: W. STEPHAN
| ABSTRACT |
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The primary structures of peptides may be adapted for efficient synthesis as well as proper function. Here, the Saccharomyces cerevisiae genome sequence, DNA microarray expression data, tRNA gene numbers, and functional categorizations of proteins are employed to determine whether the amino acid composition of peptides reflects natural selection to optimize the speed and accuracy of translation. Strong relationships between synonymous codon usage bias and estimates of transcript abundance suggest that DNA array data serve as adequate predictors of translation rates. Amino acid usage also shows striking relationships with expression levels. Stronger correlations between tRNA concentrations and amino acid abundances among highly expressed proteins than among less abundant proteins support adaptation of both tRNA abundances and amino acid usage to enhance the speed and accuracy of protein synthesis. Natural selection for efficient synthesis appears to also favor shorter proteins as a function of their expression levels. Comparisons restricted to proteins within functional classes are employed to control for differences in amino acid composition and protein size that reflect differences in the functional requirements of proteins expressed at different levels.
THE predominant view of protein evolution considers fitness effects of amino acid changes that arise from gene-specific relationships between the primary structures of encoded polypeptides and their particular function(s) (![]()
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Selection pressures related to efficient synthesis, rather than to proper function, of proteins are less firmly established. Amino-acid-altering mutations could affect fitness through physiological effects that are independent of their effects on protein function. Amino acids may vary in the energetic costs of their biosynthesis (![]()
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Among microbes, as well as multicellular eukaryotes, synonymous codon usage is coadapted with tRNA pools to enhance the efficiency of protein synthesis (reviewed in ![]()
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Among tRNAs carrying different amino acids, variation in either cellular concentrations or codon-anticodon stability could lead to translation selection both within and among synonymous families (![]()
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In multicellular eukaryotes, tissue-specific tRNA abundances have been found in tissues committed to high expression of a small number of genes. tRNA concentrations match amino acid usage of fibroin in the posterior silk gland of the silkworm Bombyx mori L. and crystallines in the calf lens (![]()
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This study attempts to distinguish between unidirectional adjustments of tRNA pools to the amino acid requirements of highly expressed genes and coadaptation of both isoacceptor concentrations and amino acid usage in the budding yeast, Saccharomyces cerevisiae. Strong associations between synonymous codon usage and oligonucleotide DNA array estimates of mRNA levels suggest that estimates of transcript abundance provide informative predictors of the translation rates of genes. Usage of several amino acids shows associations with gene expression, and changes in amino acid composition result in stronger correlations between amino acid usage and tRNA abundances in highly expressed genes than in less expressed loci. Similar relationships within protein functional categories suggest that the primary structures of proteins reflect, at least in part, natural selection to enhance the rate and accuracy of their synthesis. Selection for efficient biosynthesis may also constrain protein size; among proteins in the same broad functional category, proteins encoded by highly expressed genes are consistently smaller than those encoded by less expressed loci.
| MATERIALS AND METHODS |
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Yeast gene sequences:
S. cerevisiae protein-coding sequences and descriptions (![]()
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60% identity over
60 amino acids were formed into clusters and one gene from each cluster was included in the analysis. To maintain the sample size of highly expressed loci, the gene with the highest estimate of transcript abundance (see below) was chosen from each cluster.
Yeast expression data and functional categorization of proteins:
Transcript abundance data from ![]()
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Sequence and expression data for C. elegans, Drosophila melanogaster, Bacillus subtilis, and E. coli:
Coding sequences and estimates of transcript abundances [from matches to expressed sequences tag (EST) libraries] for C. elegans and D. melanogaster (![]()
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Identification of major codons:
Major codon usage (MCU) was calculated as (number of major codons)/(number of major codons + number of minor codons). Identities of major codons for S. cerevisiae were taken from ![]()
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Analyses of whole-genome data:
Spearman rank correlations were employed in the whole-genome analyses. Because abundances for some codons and amino acids are quite low, analyses were conducted on binned data. Genes were ranked by the ![]()
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Analyses within functional categories:
Within functional categories, amino acid usage was compared between genes falling above and below a cutoff of one transcript per cell. Amino acid abundances were compared in 2 x 2 contingency tables; the columns of the tables were the high and low expression classes and the rows consisted of the counts of a particular amino acid and the pooled counts for all other amino acids. The Mantel-Haenszel procedure (![]()
10 genes in both expression classes were included in the analysis. "Unknown" was not included as a functional category.
The proportion of amino acids falling within "low complexity" regions was analyzed in a similar manner. The rows of 2 x 2 contingency tables consisted of the numbers of codons that fall within and outside of low complexity regions identified by the SEG and SEGN programs (![]()
Mann-Whitney U-tests (![]()
Yeast tRNA abundances:
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| RESULTS |
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Transcript abundance and translation rates in yeast:
Yeast cells growing at log phase under standard laboratory conditions contain
15,000 poly(A)-mRNA molecules (![]()
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2 mRNA molecules and only 3.5% of genes have transcript abundances of
10 mRNA molecules per cell. ![]()
1 mRNA molecule/cell. For proteins represented by <1 mRNA/cell, they suggest post-transcriptional regulation; i.e., mRNA abundances are not informative predictors of translation rates.
Synonymous codon usage was examined among expression classes to determine the strength of correspondence between GeneChip estimates of transcript abundances and the translation rates of genes. Under major codon preference, the fitness benefit of a major codon is strongly dependent on the number of translation events experienced at a given codon. ![]()
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Seven of the twofold synonymous families (all NNY types) are recognized by a single isoacceptor through wobble pairing at the third codon position. Six of these families (Asn, Asp, Cys, His, Phe, and Tyr) show steady increases in usage of a single codon in highly transcribed genes (Table 1; Fig 2). Such patterns are consistent with translational selection for codon-anticodon stability (![]()
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Codon usage for amino acids encoded by sixfold redundant codons provide the clearest evidence for translational preferences related to tRNA abundances. Third codon position wobble rules for eukaryotes are ambiguous (![]()
Gene expression and amino acid composition in yeast:
Abundances for a number of amino acids are strongly correlated with gene expression levels (Table 2). The magnitude of changes in abundance can be quite large; alanine usage increases by greater than twofold in highly expressed genes and serine twofold codons are only one-third as abundant in highly expressed genes (Fig 4).
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In S. cerevisiae, estimates of transcript abundance show strong positive associations with the frequency of meiotic double-strand breaks, a measure of local recombination rate (![]()
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The interpretation of relationships between gene expression and amino acid composition is less straightforward than that for similar associations among synonymous codons. Changes in amino acid usage could reflect differences in the functional roles of proteins expressed at different levels (![]()
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For analyses within the 31 functional categories, amino acid usage was compared between low- and high-expression classes in 2 x 2 contingency tables. Table 2 shows, for each amino acid, the number of individually significant 2 x 2 tests as well as the probability of the overall trend across tables. With cutoff values of two, three, and four transcripts per cell to divide high- and low-expression classes, the numbers of functional categories with at least 10 genes in each expression class reduce to 21, 15, and 11, respectively. However, the main trends of amino acid usage are robust to these cutoff values; Mantel-Haenszel test statistics remain significantly positive for Val, Ala, Gly, and Glu and negative for Phe, Leu, Ile, His, Asn, Cys, and Ser2 for cutoff values between one and four transcripts per cell.
Several amino acids show strong statistical associations with expression levels in both whole-genome and within-category analyses. Ala, Val, and Gly show strong increases in abundance in highly expressed genes, whereas Leu, Ser2, and Asn show strong declines (Fig 4). For such amino acids, changes in the relative abundances of different types of proteins in different expression classes are unlikely to explain relationships between amino acid usage and expression levels. These patterns are consistent with JANSEN and GERSTEIN's (2000) findings through comparison of amino acid composition of the yeast genome and transcriptome (amino acid usage for a given gene was weighted by estimates of its transcript abundance). However, results for some amino acids (Gln, Ser4, Arg, Glu, and Tyr) differ between the all-gene and within-category analyses. Such patterns could reflect differences in the functional requirements of genes in different expression classes or differences in the statistical power of the two approaches. In either case, these amino acids show small differences in abundance between lowly and highly expressed genes.
Amino acid usage and tRNA abundances:
Relationships between amino acid usage and tRNA gene numbers for yeast genes with low, intermediate, and high transcript abundance are shown in Fig 5. Codons that experience few translation events will be under little or no selection for translationally preferred codons (among either synonymous or nonsynonymous alternatives). Thus, relationships between tRNA abundance and amino acid usage should show substantial scatter. However, under translational selection, the magnitude of fitness differences among codons recognized by rare and common isoacceptors should increase as a function of gene expression levels. Such fitness differences may exist among nonsynonymous as well as synonymous alternatives. In highly expressed genes, translational selection at positions of peptides otherwise determined largely by mutation drift will result in greater correspondences between amino acid usage and tRNA abundances.
Fig 6 shows that the Pearson product-moment correlation coefficient between amino acid usage and tRNA gene numbers increases steadily as a function of gene expression levels (5000 codons/bin, rs = 0.68, Z = 6.39, P < 10-5). Plots are shown for bins of 50,000 codons. Stronger correlations between amino acid usage and tRNA gene copy numbers in highly expressed proteins within functional categories (Table 3) support the contribution of translational selection in determining the amino acid composition of proteins (Wilcoxon ranked signs test, P < 10-5).
Gene expression and protein size:
Given some tolerance of protein function to insertion/deletion variation, translational selection will favor reductions in protein size (![]()
Negative correlations between gene length and both synonymous codon bias (![]()
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To determine whether low complexity nucleotide sequences (including homonucleotide runs and short repeats) contribute to differences in protein sizes among expression classes, simple sequences were identified using the SEGN software (![]()
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Gene expression and GNN usage:
In yeast, GCN, GGN, and GTN codons for Ala, Gly, and Val, respectively, show the strongest increases in usage in highly expressed genes (Table 2; Fig 4). Fig 7 shows that such patterns are common to many prokaryotes and multicellular eukaryotes. GNN usage shows remarkably consistent increases in abundance with measures of translation rates (either estimates of transcript abundance or measures of synonymous codon usage bias) in C. elegans, D. melanogaster, B. subtilis, and E. coli (see also ![]()
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| DISCUSSION |
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Establishing translational selection in protein evolution:
Major codon preference posits adaptation of both tRNA concentrations and synonymous codon usage. Regulation of aa-tRNA abundances may result from relatively few, strongly selected mutations. However, codon usage bias results from weak selection at thousands of "silent" sites throughout the genome (reviewed in ![]()
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Here, functional categorizations of proteins were employed to distinguish between associations between gene expression and amino acid composition that arise as a by-product of the functional requirements of proteins and those that reflect fitness benefits to translationally superior codons. Increases in the correlation between tRNA gene numbers and amino acid usage as a function of expression levels among all genes and similar patterns within broad functional categories support translational selection. Although the functional categorizations of proteins may be crude, it is unlikely that functional requirements explain consistent trends in amino acid usage in nonoverlapping groups of genes.
These findings do not exclude functional adaptation of isoacceptor abundances. tRNA pools may have been initially adjusted to match the functional requirements of highly expressed ribosomal proteins and enzymes of central metabolism. Translational selection would magnify amino acid usage biases beyond the initial functional needs of abundant proteins. The gradual increase in the correlation between amino acid usage and gene expression (Fig 6) supports a contribution of translational selection in the amino acid composition of even moderately expressed yeast genes. However, Table 2 shows relatively high overall usage of some amino acids that appear to be translationally less preferable (i.e., Leu, Asn, and Ile), suggesting a balance among forces including translational selection, functional constraint, and mutation pressure.
Associations between mutational processes and transcription rates could contribute to relationships between gene expression and codon and amino acid usage, as well as protein length. In E. coli, transcription induces C
T transitions on the nontranscribed strand, presumably due to increased deamination of cytosine (![]()
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Population genetic analyses of putative fitness classes of nonsynonymous mutations (![]()
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Properties of translationally preferred aa-tRNAs:
The rate and accuracy of protein synthesis depend on both the abundances of aa-tRNAs and their intrinsic properties, such as the stability of codon-anticodon interactions. Recent studies have demonstrated conformational changes in aa-tRNAs, elongation factors, and ribosomes during protein synthesis (![]()
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Increasing GNN usage is the most prominent feature of associations between amino acid usage and gene expression in yeast as well as in a number of distantly related organisms. Three base nucleotide periodicities in protein-coding genes (![]()
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Intrinsic features of aa-tRNAs could also include properties of amino acids such as their requirements for limiting resources (![]()
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BAUDOUIN-CORNU et al. (2001) have shown that yeast proteins involved in sulfur and nitrogen transport and processing show reduced levels of amino acids requiring these atoms. Examination of the usage of S- and N-containing amino acids among proteins that are highly expressed during nitrogen or sulfur starvation would add support for nutrient limitation and protein evolution.
Calculations of the energetic costs of amino acid biosynthesis may differ between yeast and E. coli or B. subtilis due to both differences in amino acid biosynthetic pathways and alternative energy production pathways (alcohol fermentation and respiration). Such analyses may help to explain the identities of amino acids whose usage differs between highly and lowly expressed genes but are not undertaken here.
Translational selection and protein size:
In the yeast genome, the smaller sizes of proteins encoded by highly expressed genes are consistent with selection favoring reductions in the metabolic costs of protein and/or amino acid biosynthesis. Relationships between gene length and expression levels in multicellular eukaryotes are less clear. ![]()
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Translational selection and protein divergence:
Rates of protein divergence are negatively correlated with expression levels among yeast genes (![]()
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Rates of protein evolution are also negatively correlated with gene expression in plants (![]()
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| ACKNOWLEDGMENTS |
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I am grateful to C. Castillo-Davis, F. Holstege, T. Ikemura, and W.-Y. Ko for valuable discussions and comments on the manuscript. This work was supported by a grant from the Alfred P. Sloan Foundation.
Manuscript received October 11, 2002; Accepted for publication March 14, 2003.
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