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The Molecular Genetics of Red and Green Color Vision in Mammals
Shozo Yokoyamaa and F. Bernhard Radlwimmeraa Department of Biology, Syracuse University, Syracuse, New York 13244
Corresponding author: Shozo Yokoyama, Biological Research Laboratories, Department of Biology, Syracuse University, 130 College Pl., Syracuse, NY 13244., syokoyam{at}mailbox.syr.edu (E-mail)
Communicating editor: A. G. CLARK
max values at 553, 545, 532, 531, and 516 nm, respectively, which are precise to within ±1 nm. We also regenerated the "true" red pigment of goldfish (Carassius auratus), which has a
max value at 559 ± 4 nm. Multiple linear regression analyses show that S180A, H197Y, Y277F, T285A, and A308S shift the
max values of the red and green pigments in mammals toward blue by 7, 28, 7, 15, and 16 nm, respectively, and the reverse amino acid changes toward red by the same extents. The additive effects of these amino acid changes fully explain the red-green color vision in a wide range of mammalian species, goldfish, American chameleon (Anolis carolinensis), and pigeon (Columba livia).
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